Joe's Famous Pizza



Call For Pickup! (708) 478-7799

Thin Crust

  
Size Price +Toppings
10" $7 $.5
14" $10 $1
18" $17 $1.5
 


Thick Crust

  
10" $9 $.5
14" $17 $1
18" $25 $1.5

 

Toppings:
Green peppers, sausage, pepperoni, shrimp, mushrooms onions, black olives, green olives, fresh garlic, tomatoes, jalapenos, spinach, roast beef, hot giardiniera, pineapple and Canadian bacon.

Specialty Pizzas

10" $9  14" $18  18" $27

Blackened Chicken Alfredo Pizza   
Buffalo Chicken Pizza
BBQ Chicken Pizza
Taco Pizza
Hawaiian Pizza

 

 

Appetizers

Bread Sticks (6) $4
Creamy garlic, Italian, alfredo
or marinara available upon
request.  ($0.50)

Pizza Bread  $4

Fried Zucchini  $7
served with ranch dressing.

Fried Calamari  $7
served with marinara sauce.

Bruschetta  $7
fresh diced tomatoes, basil,
onions and garlic seved on
toast points.

Spinach & Artichoke Dip  $8
creamy blend of artichokes,
spinach, cream cheese,
garlic and parmesan cheese
served with crispy pita chips.

Joe's Combo  $14
a bit of everything with
blackened chicken breast,
blackened shrimp, a sauteed
crab cake and fried zucchini.

New Orleans Style Crab Cakes $8
blackened or sauteed.

 

Soups & Salads

Italian Style Chopped Cobb Salad  $9
mixed greens, capicola, salami,
pepperoni, mozzarella, provolone,
tomatoes and cucumbers

Tuscan Grilled Chicken Salad  $9
mixed greens tossed with cucumbers
tomatoes, asiago cheese and a
grilled chicken breast.

Villa Chopped Salad  $9
romaine and iceberg lettuce, bacon,
mozzarella, chicken breast, tomato
and onions tossed in the dressing
of your choice.

Chicken Caesar Salad  $9
grilled or blackened

Side Salad
Dinner  $3
Caesar  $4

Minnestrone
Cup  $2
Bowl  $3

Spicy Chicken Gumbo
Cup  $3
Bowl  $4

 

 

*All entrees served with **UNLIMITED** breadsticks
(Creamy garlic, Italian, alfredo or marinara dipping sauces available upon request)  $0.50
w/ soup or salad, veggies, and choice of potato.
*No sides for pasta dishes. Sub a caesar salad for $1.00

Pasta

Lobster Ravioli  $15
succulent lobster stuffed inside
our ravioli pasta topped with a
creamy tomato basil sauce.

Cheese Manicotti  $12
served with marinara sauce.

Meat Lasagna  $13
layers of pasta, meat and cheese
topped with red sauce then
baked to perfection.

Mezzelune Half Moon Ravioli  $13
filled with Portabella mushrooms
then topped with a sun-dried tomato
cream sauce. 

Classic Pasta  $11
Penne, Fettuccini, Linguini or Spaghetti
with meatballs or sausage and topped
with marinara, meat or alfredo sauce.
(ADD CHICKEN  $2.00)
(ADD SHRIMP $2.00/ea.)

 Chicken

Spinach & Artichoke
Stuffed Chicken Breast  $13
boneless skinless chicken breast
stuffed with our spinach and
artichoke dip and served with a
vegetable medley and alfredo sauce.

Chicken Parmesan  $13
hand breaded chicken breast
baked with marinara sauce,
mozzerella and parmesan cheese
served over a bed of pasta.

Chicken Vesuvio  $13
half roasted chicken sauteed in
garlic, olive oil and Italian spices
then topped with parmesan cheese.

Chicken Pesto  $13
grilled chicken breast tossed in
classic basil pesto and served over
a bed of pasta.

Blackened Chicken Alfredo  $13
blackened chicken breast served
over fettuccini topped with alfredo
sauce.

 

 

 

Seafood

Fresh Perch  $13
sauteed to perfection.

Baked Tilapia Parmesan  $14
farm raised tilapia filet then baked
with bread crumbs and fresh
parmesan cheese.

Balsamic Glazed Salmon  $15
seared salmon filet with a Balsamic
glaze featuring Balsamic vinegar,
garlic, honey, white wine and dijon
mustard makes this a signature dish.

Shrimp & Asparagus Risotto  $17
sauteed shrimp and asparagus tossed
with cheese risotto.

Shrimp Jambalaya  $15
shrimp and Andouille sausage
served over rice in a spicy vegetable
sauce.

Baked Tuscan Scallops  $14
Seasoned sea scallops seared to perfection and
served over a bed of pasta
tossed in a creamy spinich alfredo sauce.

Steaks & Chops

Italian Herb Filet  $20
grilled to perfection and topped with
our herb butter.

Prime Cut Ribeye  $18
served with our chefs cajun butter sauce.

Sausage & Peppers  $12
with mozzarella cheese.

Pork Chops  $17
blackened, grilled or fried.


Sides

Steaks & Chops

BBQ Ribs  Full slab $18 Half slab $10

Double Baked Potato  $3.00
Baked Potato  $2.00
Vesuvio Potatoes  $3.00
French Fries  $2.00
Roasted Red Potatoes  $2.00
Vegetable Of The Day  $2.50

 

 

Sandwiches & Wraps
(served with fries)

Balsamic Chicken Wrap  $8
grilled chicken, sliced mushrooms,
parmesan cheese, fresh greens, sliced
tomatoes and a Balsamic glaze all
rolled in a spinach tortilla.

Pan Seared Tilapia Wrap  $8
pan seared to perfection in garlic and
herbs with lettuce, tomato and our
chipotle sauce then wrapped in a
spinach tortilla.

Italian Beef  $8
our seasoned Italian beef with au jus
on a toasted Italian roll.

Italian Meatball  $8
our seasoned Italian meatballs with
red sauce on a toasted Italian roll.

Italian Sausage  $8
Italian sausage with red sauce on
a toasted Italian roll.

Hamburger  $8
a half-pound Angus beef patty, juicy
and delicious.

Chicken Breast  $8
grilled, blackened or buffalo.

Breaded Steak  $8
with red sauce.

Ribeye Sandwich  $11
our juicy ribeye steak on a toasted
Italian roll.

(on garlic bread  $0.50)
(add peppers  $0.50)
(add cheese  $0.50)

Desserts

Tiramisu  $6

Spumoni Ice Cream Pie  $6

Bread Pudding  $4

Chocolate Chip Cookie Sundae  $6

 

Weekly Specials

Appetizers

 


 




Entrees

 

 

Black And Bleu Ribeye $19.00
Grilled To perfection and topped with Bleu Cheese